Smeķīga kūka

Hanna's 2-months birthday gave a reason to make a hazelnut cake, which came out very good looking and delicious. The pieces had to be small, however, as cake is quite an energy bomb. It would be very good for cold-cold winter evenings, and I guess making of this cake was expression of my "hronisks sniega trūkums organismā", or, to say in other words, I miss cold and snow a lot. If anyone is interested, recipe is here (I could even be so nice and translate it from Estonian, just let me know).